I originally thought that the probability of finding a place with a selection of cheese other than paneer in Bangalore would be very low. Thanks to a neat little travel blog I found two interesting spots (and visited one).
The neat little blog is called This is Expat India and features the exploits of a mulit-year expat from the uk living in India. The are a lot of good tips in this blog if you scan through it and it is very professional looking. On the blog in question I found two sources of cheese in Bangalore, the first is a foodie shop called Foodhall and it has a whole counter of world cheeses. I didn't buy any this time around as I was a few days from leaving the city, but I definitely will make a stop here next time. It also has a selection of meats (salami, bacon, beef, pork etc...) and tons of speciality items and food. I would put it in the very expensive category.
The neat little blog is called This is Expat India and features the exploits of a mulit-year expat from the uk living in India. The are a lot of good tips in this blog if you scan through it and it is very professional looking. On the blog in question I found two sources of cheese in Bangalore, the first is a foodie shop called Foodhall and it has a whole counter of world cheeses. I didn't buy any this time around as I was a few days from leaving the city, but I definitely will make a stop here next time. It also has a selection of meats (salami, bacon, beef, pork etc...) and tons of speciality items and food. I would put it in the very expensive category.
The second cheese related story on this blog was about a monk from India that travelled to Italy, fell in love with cheeese and after making a few batches and experiemnting onfriends, started making some. He know sources quite a few of the 5 star resturants wih the cheese. Apparently he will also sell to people that seek him out, so another adenventure to be had.
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